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White Sandwich Loaf 800g
White Sandwich Loaf 800g provides 221 kcal per 100 g, with 1.1 g of sugars and 7.8 g of protein. That is 92% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Bakery products category and comes in a 800 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 221 kcal | 363 −39% |
| Total fat | 1.1 g | 12 −91% |
| Saturated fat | 0.2 g | 4.2 −95% |
| Carbohydrates | 42.3 g | 54.7 −23% |
| Total sugars | 1.1 g | 13.5 −92% |
| Added sugars | 0 g | 8.8 −100% |
| Dietary fiber | 5.2 g | 3.2 +64% |
| Protein | 7.8 g | 8 |
| Salt | 9.8 g | 1.3 +663% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 234 Bakery products products on Foodmetria.
Compared with other bakery products
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Flour Treatment Agent: Ascorbic Acid.
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 800 g
- Serving size
- 50
- Sold in
- United Kingdom
- Barcode
- 01052237
Prices reported by shoppers
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Frequently asked questions
How many calories are in White Sandwich Loaf 800g?
White Sandwich Loaf 800g contains 221 kcal per 100 g.
How much sugar is in White Sandwich Loaf 800g?
White Sandwich Loaf 800g has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is White Sandwich Loaf 800g healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does White Sandwich Loaf 800g contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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