White Eagle Bakery, Cheese Cake Drops

by White Eagle Bakery Inc. in Cakes Barcode 0646745252054
Bad nutritional quality
Ultra-processed food

White Eagle Bakery, Cheese Cake Drops by White Eagle Bakery Inc. provides 357 kcal per 100 g, with 25 g of sugars and 3.6 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
14.3 g · High
Sugars
25 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 100 kcal 389 −8%
Total fat 25 g 7 g 9% 18.2 +38%
Saturated fat 14.3 g 4 g 20% 7.4 +94%
Carbohydrates 25 g 7 g 3% 51.9 −52%
Total sugars 25 g 7 g 31.8 −21%
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 3.6 g 1 g 2% 4.7 −25%
Salt 0.5 g 0.1 g 0.7 −25%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 28%
Sugars lower 26%
Salt lower 32%
Saturated fat higher 7%
Protein top 66%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean and/or xanthan and/or guar gums), sugar, eggs, sour cream (cultured pasteurized skim milk, modified corn starch, sodium phosphate, locust bean gum, guar gum , potassium sorbate), chocolate fudge (natural dutch cocoa, soybean oil with mono and diglycerides, corn syrup solids, lecithin, natural and artificial flavor, chocolate liquor, salt, cream, high gluten flour (bleached wheat flour, potassium bromate, malted barley flour) butter (pasteurized cream, natural flavor), chocolate coating (sugar, palm kernel oil, cocoa powder (processed with alkali), sorbitan tristerate, soy lecithin, natural vanilla.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 7

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0646745252054

Prices reported by shoppers

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Frequently asked questions

How many calories are in White Eagle Bakery, Cheese Cake Drops?

White Eagle Bakery, Cheese Cake Drops contains 357 kcal per 100 g and about 100 kcal per serving (1 onz (28 g)).

How much sugar is in White Eagle Bakery, Cheese Cake Drops?

White Eagle Bakery, Cheese Cake Drops has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is White Eagle Bakery, Cheese Cake Drops healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is White Eagle Bakery, Cheese Cake Drops vegan?

Based on its ingredient list, it is not vegan.

What allergens does White Eagle Bakery, Cheese Cake Drops contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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