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White cob with sourdough
White cob with sourdough by Warburton provides 236 kcal per 100 g, with 1.9 g of sugars and 4.1 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free breads category and comes in a 400g pack. Contains: apple, eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 236 kcal | 236 kcal | 262 −10% | |
| Total fat | 5.9 g | 5.9 g | 8% | 6 |
| Saturated fat | 0.6 g | 0.6 g | 3% | 0.9 −36% |
| Carbohydrates | 39.1 g | 39.1 g | 14% | 44.7 −12% |
| Total sugars | 1.9 g | 1.9 g | 3.2 −41% | |
| Added sugars | 0.1 g | 0.1 g | 0% | 1.3 −93% |
| Dietary fiber | 5.4 g | 5.4 g | 19% | 7 −22% |
| Protein | 4.1 g | 4.1 g | 8% | 4.7 −13% |
| Salt | 0.7 g | 0.7 g | 1.3 −41% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Gluten-free breads products on Foodmetria.
Compared with other gluten-free breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Tapioca Starch, Potato Starch, Maize Starch, Yeast. Rapeseed Oil, _Egg_ White Powder, Stabiliser: E464; Vegetable Fibre (Psyllium), Sugar, Gluten Free Sourdough Powder (from rice) (2%), Fruit Extract (Carob and Apple), Salt, Humectant: Vegetable Glycerine; Preservatives: Calcium Propionate, Potassium Sorbate: Rice Flour, Natural Flavouring.
- Allergens
- AppleEggs
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Serving size
- 100g
- Labels & certifications
- No glutenVegetarian
- Sold in
- United Kingdom
- Barcode
- 5010044007847
Prices reported by shoppers
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Frequently asked questions
How many calories are in White cob with sourdough?
White cob with sourdough contains 236 kcal per 100 g and about 236 kcal per serving (100g).
How much sugar is in White cob with sourdough?
White cob with sourdough has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is White cob with sourdough healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is White cob with sourdough vegan?
Based on its ingredient list, it is not vegan.
What allergens does White cob with sourdough contain?
According to the label data it contains: Apple, Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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