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Whipped Topping
Whipped Topping by Kroger provides 222 kcal per 100 g, with 0 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 tbsp (9 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 222 kcal | 20 kcal | |
| Total fat | 11.1 g | 1 g | 1% |
| Saturated fat | 11.1 g | 1 g | 5% |
| Carbohydrates | 33.3 g | 3 g | 1% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
water, corn syrup, hydrogenated vegetable oil (coconut, palm kernel), maltitol, less than 2% of each sodium caseinate (from milk), natural flavors, xanthan gum, guar gum, polysorbate 60, sorbitan monostearate, acesulfame potassium and sucralose (sweeteners), beta-carotene (for color). "
- Allergens
- Milk
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 tbsp (9 g)
- Sold in
- United States
- Barcode
- 0011110145239
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whipped Topping?
Whipped Topping contains 222 kcal per 100 g and about 20 kcal per serving (2 tbsp (9 g)).
How much sugar is in Whipped Topping?
Whipped Topping has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whipped Topping healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whipped Topping vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whipped Topping contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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