Wheat germ

by Bhouse 200 g in Wheat germ Barcode 3800064608382
Average nutritional quality
Unprocessed or minimally processed

Wheat germ by Bhouse provides 392 kcal per 100 g, with 19.8 g of sugars and 32.3 g of protein. That is 72% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Wheat germ category and comes in a 200 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
10.5 g · Moderate
Saturated fat
2 g · Moderate
Sugars
19.8 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 392 kcal 350 +12%
Total fat 10.5 g 9 +17%
Saturated fat 2 g 1.6 +26%
Carbohydrates 35.9 g 33.1 +8%
Total sugars 19.8 g 11.5 +72%
Dietary fiber 0 g 14.1 −100%
Protein 32.3 g 29 +11%
Salt 0.1 g 0.1 +63%

Category average across 23 Wheat germ products on Foodmetria.

Compared with other wheat germ

Calories higher 23%
Sugars higher 9%
Salt higher 14%
Saturated fat higher 22%
Protein top 13%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat germ

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
200 g
Labels & certifications
Green Dot
Sold in
Bulgaria
Barcode
3800064608382

Prices reported by shoppers

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Frequently asked questions

How many calories are in Wheat germ?

Wheat germ contains 392 kcal per 100 g.

How much sugar is in Wheat germ?

Wheat germ has 19.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Wheat germ healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Wheat germ vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Wheat germ contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 18, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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