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Wheat Flour All Purpose
Wheat Flour All Purpose by Gompyo provides 367 kcal per 100 g, with 0 g of sugars and 10 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Wheat flours category and comes in a 1 kg pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (30g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 367 kcal | 110 kcal | 342 +7% | |
| Total fat | 0 g | 0 g | 0% | 1.6 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.3 −100% |
| Total sugars | 0 g | 0 g | 1.6 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 4.7 −100% |
| Protein | 10 g | 3 g | 6% | 11 −9% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1022 Wheat flours products on Foodmetria.
Compared with other wheat flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat
- Allergens
- Gluten
Product details
- Quantity
- 1 kg
- Serving size
- 1/4 cup (30g)
- Sold in
- United States
- Barcode
- 8801176111079
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wheat Flour All Purpose?
Wheat Flour All Purpose contains 367 kcal per 100 g and about 110 kcal per serving (1/4 cup (30g)).
How much sugar is in Wheat Flour All Purpose?
Wheat Flour All Purpose has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Wheat Flour All Purpose healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Wheat Flour All Purpose vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Wheat Flour All Purpose contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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