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Vollkorn BRÖD
Vollkorn BRÖD by Pågen provides 236 kcal per 100 g, with 3.4 g of sugars and 12 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Breads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 236 kcal | 286 −18% |
| Total fat | 2.9 g | 5.3 −45% |
| Saturated fat | 0.4 g | 1 −58% |
| Carbohydrates | 38 g | 48.4 −22% |
| Total sugars | 3.4 g | 4.6 −26% |
| Protein | 12 g | 9.6 +26% |
| Salt | 1 g | 1.3 −22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Germany
- Barcode
- 7311070338812
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vollkorn BRÖD?
Vollkorn BRÖD contains 236 kcal per 100 g.
How much sugar is in Vollkorn BRÖD?
Vollkorn BRÖD has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vollkorn BRÖD healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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