Nutrition report ready

Vinagre balsámico de modena

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this GutBio product.

NOVA 2

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Vinagre balsámico de modena by GutBio

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Vinagre balsámico de modena

by GutBio in Balsamic vinegars of Modena Barcode 24067836
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Vinagre balsámico de modena by GutBio provides 130 kcal per 100 g, with 27 g of sugars and 0 g of protein. That is 16% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Balsamic vinegars of Modena category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
27 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 130 kcal 153 −15%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 27 g 34.2 −21%
Total sugars 27 g 32 −16%
Protein 0 g 0.8 −100%
Salt 0 g 0.2 −100%

Category average across 1041 Balsamic vinegars of Modena products on Foodmetria.

Compared with other balsamic vinegars of modena

Calories higher 46%
Sugars higher 47%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Organic
Sold in
Spain
Barcode
24067836

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vinagre balsámico de modena?

Vinagre balsámico de modena contains 130 kcal per 100 g.

How much sugar is in Vinagre balsámico de modena?

Vinagre balsámico de modena has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Vinagre balsámico de modena healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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