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Verpoorten Kirsch-Dessert
Eierlikörcreme auf Kirschgrütze, dunklem Rührkuchen und Eierlikör
Verpoorten Kirsch-Dessert by Merl provides 179 kcal per 100 g, with 20 g of sugars and 2.6 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Creamy puddings category and comes in a 160 g pack. Contains: eggs, gluten, milk, eierlikör.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 179 kcal | 129 +39% |
| Total fat | 6.5 g | 4.7 +37% |
| Saturated fat | 3.9 g | 2.9 +36% |
| Carbohydrates | 23 g | 17.3 +33% |
| Total sugars | 20 g | 13.9 +44% |
| Added sugars | 23.5 g | 10.5 +124% |
| Protein | 2.6 g | 3.9 −34% |
| Salt | 0.2 g | 0.2 +5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 377 Creamy puddings products on Foodmetria.
Compared with other creamy puddings
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sauerkirschen (24%), _SCHLAGSAHNE_ (18%), _EIERLIKÖR_ (11%), Zucker, Trinkwasser, Kirschsaftkonzentrat (1%), _Magermilchjoghurt_, Rührkuchen (6%) (_WEIZENMEHL_, Zucker, _EIER_, Feuchthaltemittel (E420,E422), Glukose-Fruktosesirup, fettarmes Kakaopulver, _SÜßMOLKENPULVER_, _WEIZENSTÄRKE_, Rapsöl, Backtriebmittel (E450,E500), Emulgator E471, Aroma, Säureregulator E262, Speisesalz, modifizierte Stärke, Dextrose, Gelatine (Schwein), Rum (2%), Aroma, Speisesalz, Farbstoff Carotin, Zimt, Säuerungsmittel Citronensäure.
- Allergens
- EggsGlutenMilkEierlikör
- May contain traces
- NutsSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 160 g
- Labels & certifications
- Not advised for specific people
- Sold in
- Germany
- Barcode
- 4059300523227
Prices reported by shoppers
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Frequently asked questions
How many calories are in Verpoorten Kirsch-Dessert?
Verpoorten Kirsch-Dessert contains 179 kcal per 100 g.
How much sugar is in Verpoorten Kirsch-Dessert?
Verpoorten Kirsch-Dessert has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Verpoorten Kirsch-Dessert healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Verpoorten Kirsch-Dessert vegan?
Based on its ingredient list, it is not vegan.
What allergens does Verpoorten Kirsch-Dessert contain?
According to the label data it contains: Eggs, Gluten, Milk, Eierlikör. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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