Nutrition report ready

VeggieMeal hot and sour CHINESE STYLE

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Asia Style product.

NOVA 4

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VeggieMeal hot and sour CHINESE STYLE by Asia Style

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VeggieMeal hot and sour CHINESE STYLE

by Asia Style 110 g in Dehydrated Asian-style soup with noodles Barcode 5905118013384
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
f
Environmental impact estimate

VeggieMeal hot and sour CHINESE STYLE by Asia Style provides 300 kcal per 100 g, with 8.8 g of sugars and 8.8 g of protein. That is 250% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dehydrated Asian-style soup with noodles category and comes in a 110 g pack. Contains: gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
1.3 g · Low
Sugars
8.8 g · Moderate
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 300 kcal 232 +29%
Total fat 6.9 g 9.5 −27%
Saturated fat 1.3 g 3.4 −62%
Carbohydrates 50 g 31.2 +60%
Total sugars 8.8 g 2.5 +250%
Added sugars 3.6 g 2.3 +58%
Protein 8.8 g 5 +75%
Salt 2.7 g 2.3 +18%

Category average across 71 Dehydrated Asian-style soup with noodles products on Foodmetria.

Compared with other dehydrated asian-style soup with noodles

Calories higher 41%
Sugars higher 3%
Salt higher 37%
Saturated fat lower 31%
Protein top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

makaron 38,1% (skrobia ze słodkich ziemniaków 67,0%, skrobia ziemniaczana 20,0%, woda); sos [rafinowany olej _sojowy_ 33,4%, woda, sól, cukier, suszone grzyby w proszku 7,4%, wzmacniacz smaku: glutaminian monosodowy, pasta _sojowa_ 4,3% (_soja_ 80,0%, _pszenica_ 20,0%), chili w proszku 3,0%, suszona kolendra 2,7%, nasiona _sezamu_ 2,1%, mielony pieprz syczuański 2,0%, hydrolizowane białko _sojowe_ 1,2%, ekstrakt drożdżowy, wzmacniacz smaku: E635, barwniki (E150c, E160c), przeciwutleniacz: E307]; teksturowane białko _sojowe_ 22,7% (teksturowane białko _sojowe_ 63% (białko _sojowe_, _pszenica_, woda), woda, olej _sojowy_ 7,0%, sól, cukier, chili w proszku 4,7%, wzmacniacz smaku: E635, substancja konserwująca: E202)); mieszanka przyprawowa (sól, cukier, suszone grzyby w proszku 5,2%, suszony koper włoski 2,7%, hydrolizowane białko _sojowe_ 2,6%, rafinowany olej _sezamowy_ 2,1%, mielony pieprz syczuański 2,0%, mielony anyż 1,6%, mielony pieprz czarny 1,5%, mielone goździki 1,3%, ekstrakt drożdżowy, wzmacniacz smaku: E635, barwnik: E150c, substancja przeciwzbrylająca: E551); suszone warzywa (suszona marchewka 95,0%, smażone nasiona _sezamu_ 5,0%)

Palm oil freeVeganVegetarian
Allergens
GlutenSesame seedsSoybeans
May contain traces
Peanuts

Additives 7

Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
110 g
Labels & certifications
VegetarianVegan
Sold in
Poland
Barcode
5905118013384

Prices reported by shoppers

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Frequently asked questions

How many calories are in VeggieMeal hot and sour CHINESE STYLE?

VeggieMeal hot and sour CHINESE STYLE contains 300 kcal per 100 g.

How much sugar is in VeggieMeal hot and sour CHINESE STYLE?

VeggieMeal hot and sour CHINESE STYLE has 8.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is VeggieMeal hot and sour CHINESE STYLE healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is VeggieMeal hot and sour CHINESE STYLE vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does VeggieMeal hot and sour CHINESE STYLE contain?

According to the label data it contains: Gluten, Sesame seeds, Soybeans. It may also contain traces of peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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