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Vegetarian sausage
Vegetarian sausage provides 160 kcal per 100 g, with 1.5 g of sugars and 17.9 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat analogues from soy or wheat proteins category. Contains: gluten, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 160 kcal | 204 −21% |
| Total fat | 5.4 g | 8.5 −36% |
| Saturated fat | 1.9 g | 1.4 +33% |
| Carbohydrates | 7.5 g | 9.4 −20% |
| Total sugars | 1.5 g | 2.1 −28% |
| Added sugars | 1 g | 0.3 +271% |
| Protein | 17.9 g | 20.3 −12% |
| Salt | 0.7 g | 1.4 −55% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 150 Meat analogues from soy or wheat proteins products on Foodmetria.
Compared with other meat analogues from soy or wheat proteins
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rehydrated textured SOYA protein (64%), water, SOYA protein concentrate, palm oil, seasoning (SULPHITES) (dextrose, salt, flavourings, onion powder, yeast extract, colour: red iron oxide), rapeseed oil, rusk (fortified wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), salt, raising agent: ammonium bicarbonate), stabiliser: methyl cellulose; tomato purée, salt.
- Allergens
- GlutenSoybeansSulphur dioxide and sulphites
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 5056053301507
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetarian sausage?
Vegetarian sausage contains 160 kcal per 100 g.
How much sugar is in Vegetarian sausage?
Vegetarian sausage has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetarian sausage healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vegetarian sausage contain?
According to the label data it contains: Gluten, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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