Vegetarian Eggplant Liver

by Golden Taste in Meats Barcode 0880879000246
Average nutritional quality
Processed food

Vegetarian Eggplant Liver by Golden Taste provides 105 kcal per 100 g, with 1.8 g of sugars and 5.3 g of protein. That is 72% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Meats category. Contains: eggs.

Nutrient levels per 100 g

Fat
7.9 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
1.8 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 ONZ (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 105 kcal 60 kcal 205 −49%
Total fat 7.9 g 4.5 g 6% 12.9 −39%
Saturated fat 1.8 g 1 g 5% 4.8 −64%
Carbohydrates 5.3 g 3 g 1% 3.6 +46%
Total sugars 1.8 g 1 g 1 +72%
Dietary fiber 1.8 g 1 g 4% 1.1 +71%
Protein 5.3 g 3 g 6% 18.4 −71%
Salt 1.4 g 0.8 g 1.5 −7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3357 Meats products on Foodmetria.

Compared with other meats

Calories lower 11%
Sugars higher 16%
Salt higher 42%
Saturated fat lower 32%
Protein top 97%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eggplant, onions, eggs, soy or cottonseed oil, water, citric acid, spices, salt, sodium benzoate, potassium sorbate and edta (added as preservatives).

Palm oil freeNot vegan
Allergens
Eggs

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 ONZ (57 g)
Sold in
United States
Barcode
0880879000246

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetarian Eggplant Liver?

Vegetarian Eggplant Liver contains 105 kcal per 100 g and about 60 kcal per serving (2 ONZ (57 g)).

How much sugar is in Vegetarian Eggplant Liver?

Vegetarian Eggplant Liver has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vegetarian Eggplant Liver healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vegetarian Eggplant Liver vegan?

Based on its ingredient list, it is not vegan.

What allergens does Vegetarian Eggplant Liver contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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