Nutrition report ready

Vegetable crackers

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Great Value product.

NOVA 4

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Vegetable crackers

by Great Value 20g in Crackers (Appetizers) Barcode 0681131713016
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Vegetable crackers by Great Value provides 450 kcal per 100 g, with 10 g of sugars and 5 g of protein. That is 110% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers (Appetizers) category and comes in a 20g pack. Contains: celery, gluten, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
1.5 g · Low
Sugars
10 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 450 kcal 90 kcal 449
Total fat 20 g 4 g 5% 18.1 +10%
Saturated fat 1.5 g 0.3 g 2% 4.9 −69%
Carbohydrates 70 g 14 g 5% 59.9 +17%
Total sugars 10 g 2 g 4.8 +110%
Added sugars 2.7 g 0.5 g 1% 2.3 +16%
Dietary fiber 0 g 0 g 0% 4.7 −100%
Protein 5 g 1 g 2% 10.2 −51%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5205 Crackers (Appetizers) products on Foodmetria.

Compared with other crackers (appetizers)

Calories lower 47%
Sugars higher 11%
Saturated fat lower 24%
Protein top 93%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ENRICHED WHEAT FLOUR, SUNFLOWER AND/OR CANOLA OIL (CONTAINS ASCORBIC ACID AND ROSEMARY EXTRACT), DEHYDRATED VEGETABLE SEASONING (CARROT, ONION, DEXTROSE, SALT, CELERY, CORN STARCH, RED BELL PEPPER, TOMATO, ONION POWDER, GREEN BELL PEPPER, AUTOLYZED YEAST EXTRACT, CALCIUM SILICATE), SUGAR, GLUCOSE-FRUCTOSE, AMMONIUM BICARBONATE, BAKING SODA, SALT, SULPHITES, PROTEASE CONTAINS: WHEAT, SULPHITES. MAY CONTAIN: MILK, SOY, SESAME, MUSTARD.

Palm oil free
Allergens
CeleryGlutenSulphur dioxide and sulphites
May contain traces
GlutenMilkMustardSesame seedsSoybeans

Additives 6

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
20g
Serving size
20g
Labels & certifications
No colorings
Sold in
Canada, Spain
Barcode
0681131713016

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetable crackers?

Vegetable crackers contains 450 kcal per 100 g and about 90 kcal per serving (20g).

How much sugar is in Vegetable crackers?

Vegetable crackers has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Vegetable crackers healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Vegetable crackers contain?

According to the label data it contains: Celery, Gluten, Sulphur dioxide and sulphites. It may also contain traces of milk, mustard, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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