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Vegan Salted Caramel Ice Cream
Vegan Salted Caramel Ice Cream by Jude's provides 138 kcal per 100 g, with 15 g of sugars and 0.7 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream tubs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 ml (100 ml)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 138 kcal | 138 kcal | 211 −35% | |
| Total fat | 5.4 g | 5.4 g | 7% | 10.2 −47% |
| Saturated fat | 4.8 g | 4.8 g | 24% | 6.4 −25% |
| Carbohydrates | 21 g | 21 g | 8% | 26.1 −20% |
| Total sugars | 15 g | 15 g | 22.3 −33% | |
| Added sugars | 32.7 g | 32.7 g | 65% | 18.3 +79% |
| Protein | 0.7 g | 0.7 g | 1% | 3.5 −80% |
| Salt | 0.3 g | 0.3 g | 0.2 +34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3063 Ice cream tubs products on Foodmetria.
Compared with other ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, glucose syrup, sugar, salted caramel sauce (7%) [sugar, glucose syrup, coconut milk, water, golden syrup, cornflour, sea salt, natural flavouring, pectin, colour (burnt sugar)], coconut oil, soluble corn fibre, cinder toffee pieces (2.1%) (sugar, glucose syrup, water, cocoa butter), caramel (sugar, water), fava bean protein isolate, dextrose, emulsifier (mono - and diglycerides of fatty acids), stabilisers (locust bean gum, guar gum), colour (plain caramel), natural flavourings, salt.
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100 ml (100 ml)
- Labels & certifications
- VegetarianVegan
- Sold in
- France
- Barcode
- 5060081114404
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegan Salted Caramel Ice Cream?
Vegan Salted Caramel Ice Cream contains 138 kcal per 100 g and about 138 kcal per serving (100 ml (100 ml)).
How much sugar is in Vegan Salted Caramel Ice Cream?
Vegan Salted Caramel Ice Cream has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vegan Salted Caramel Ice Cream healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegan Salted Caramel Ice Cream vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated May 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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