Vegan fish fingers

by Marks & Spencer in Breaded fish substitutes Barcode 29214631
Average nutritional quality

Vegan fish fingers by Marks & Spencer provides 207 kcal per 100 g, with 1 g of sugars and 4.1 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Breaded fish substitutes category.

Nutrient levels per 100 g

Fat
7.8 g · Moderate
Saturated fat
1.1 g · Low
Sugars
1 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 207 kcal 229 −9%
Total fat 7.8 g 11.2 −30%
Saturated fat 1.1 g 1.3 −14%
Carbohydrates 27.9 g 20.6 +36%
Total sugars 1 g 1.7 −41%
Dietary fiber 4.6 g 3.9 +17%
Protein 4.1 g 9.5 −57%
Salt 1.2 g 1.2

Category average across 86 Breaded fish substitutes products on Foodmetria.

Compared with other breaded fish substitutes

Calories lower 27%
Sugars lower 42%
Salt higher 45%
Saturated fat lower 47%
Protein top 87%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianVegan
Sold in
United Kingdom
Barcode
29214631

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegan fish fingers?

Vegan fish fingers contains 207 kcal per 100 g.

How much sugar is in Vegan fish fingers?

Vegan fish fingers has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vegan fish fingers healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vegan fish fingers vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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