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Vanilla Sugar Free
Vanilla Sugar Free by Starbucks Coffee Company is a packaged food product. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (30 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Saturated fat | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.
Ingredients
Water, Natural flavor, Maltodextrin, Citric acid (E330), Xanthan gum (E415), Sucralose (E955), Potassium sorbate (E202)
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (30 g)
- Sold in
- United States
- Barcode
- 0762111408952
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Vanilla Sugar Free?
Vanilla Sugar Free has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vanilla Sugar Free healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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