Vanilla Custard

by CEDAR CREST Barcode 0020652007011
Not enough data to compute
Ultra-processed food

Vanilla Custard by CEDAR CREST provides 206 kcal per 100 g, with 18.6 g of sugars and 4.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk.

Nutrient levels per 100 g

Fat
11.3 g · Moderate
Saturated fat
7.2 g · High
Sugars
18.6 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 97g

Nutrient Per 100 g Per serving% DV*
Calories 206 kcal 200 kcal
Total fat 11.3 g 11 g 14%
Saturated fat 7.2 g 7 g 35%
Carbohydrates 22.7 g 22 g 8%
Total sugars 18.6 g 18 g
Dietary fiber 0 g 0 g 0%
Protein 4.1 g 4 g 8%
Salt 0.2 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Nonfat Milk, Cream, Sugar, Corn Syrup, Pasteurized Sugared Egg Yolks, Buttermilk, Whey, Stabilizer, Guar Gum, Mono , Diglycerides, Xanthan Gum, Polysorbate 80, Carrageenan, Vanilla Extract, Artificial Flavor, Sea Salt, Annatto Extract

May contain palm oilNot vegan
Allergens
EggsMilk

Additives 4

High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
97g
Sold in
United States
Barcode
0020652007011

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vanilla Custard?

Vanilla Custard contains 206 kcal per 100 g and about 200 kcal per serving (97g).

How much sugar is in Vanilla Custard?

Vanilla Custard has 18.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Vanilla Custard healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vanilla Custard vegan?

Based on its ingredient list, it is not vegan.

What allergens does Vanilla Custard contain?

According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 9, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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