Vainilla de Madagascar

by CARREFOUR FRANCE 450 g in Vanilla ice cream tubs Barcode 3560071438340
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Vainilla de Madagascar by CARREFOUR FRANCE provides 171 kcal per 100 g, with 21 g of sugars and 4.2 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla ice cream tubs category and comes in a 450 g pack. Contains: eggs, milk.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
3.9 g · Moderate
Sugars
21 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 171 kcal 171 kcal 197 −13%
Total fat 6.7 g 6.7 g 9% 9.8 −32%
Saturated fat 3.9 g 3.9 g 20% 6.6 −41%
Carbohydrates 23 g 23 g 8% 23.4
Total sugars 21 g 21 g 20.2
Added sugars 23.4 g 23.4 g 47% 16.2 +44%
Dietary fiber 0.5 g 0.5 g 2% 0.8 −34%
Protein 4.2 g 4.2 g 8% 3.3 +26%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 626 Vanilla ice cream tubs products on Foodmetria.

Compared with other vanilla ice cream tubs

Calories lower 20%
Sugars lower 42%
Salt lower 1%
Saturated fat lower 14%
Protein top 21%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Agua, azúcar de caña", leche desnatada en polvo, jarabe de arroz (extracto de arroz 7,2%, agua), mantequilla sin sal, yema de huevo, gelificantes: goma garrofin" y goma guar, vainilla molida en polvo Madagascar, emulgente: lecitinas de girasol", aroma natural de vainilla de Madagascar. "Ingredientes procedentes de la Agricultura Ecológica. Puede contener trazas de gluten, cacahuetes, soja y frutos de cáscara.

Palm oil freeNot vegan
Allergens
EggsMilk
May contain traces
GlutenNutsPeanutsSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
450 g
Serving size
1 portion (100 g)
Labels & certifications
OrganicEU AgricultureEU Organicnon-EU AgricultureNutriscoreEU/non-EU AgricultureFR-BIO-01Nutriscore Grade CAb agriculture biologique
Sold in
Belgium, France, Spain
Barcode
3560071438340

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vainilla de Madagascar?

Vainilla de Madagascar contains 171 kcal per 100 g and about 171 kcal per serving (1 portion (100 g)).

How much sugar is in Vainilla de Madagascar?

Vainilla de Madagascar has 21 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Vainilla de Madagascar healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vainilla de Madagascar vegan?

Based on its ingredient list, it is not vegan.

What allergens does Vainilla de Madagascar contain?

According to the label data it contains: Eggs, Milk. It may also contain traces of gluten, nuts, peanuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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