Uncured Pepperoni Cauliflower Crust Pizza

by Milton's 10 oz in Frozen pizzas Barcode 0606541601272
Poor nutritional quality
Ultra-processed food

Uncured Pepperoni Cauliflower Crust Pizza by Milton's provides 232 kcal per 100 g, with 3.9 g of sugars and 12.3 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen pizzas category and comes in a 10 oz pack. Contains: beef, celery, eggs, milk, pork.

Nutrient levels per 100 g

Fat
10.2 g · Moderate
Saturated fat
6 g · High
Sugars
3.9 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 pizza (142 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 232 kcal 330 kcal 229
Total fat 10.2 g 14.5 g 19% 8.5 +20%
Saturated fat 6 g 8.5 g 43% 3.6 +65%
Carbohydrates 21.5 g 30.5 g 11% 27.6 −22%
Total sugars 3.9 g 5.5 g 3.2 +20%
Added sugars 0.7 g 1 g 2% 1 −30%
Dietary fiber 1.4 g 2 g 7% 2.2 −35%
Protein 12.3 g 17.5 g 35% 9.6 +28%
Salt 1.6 g 2.3 g 1.2 +39%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1797 Frozen pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other frozen pizzas

Calories higher 43%
Sugars higher 25%
Salt higher 5%
Saturated fat higher 6%
Protein top 5%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CAULIFLOWER CRUST (CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYME), RICE FLOUR, TAPIOCA STARCH, RICE STARCH, EGG WHITES, MODIFIED RICE STARCH, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANE SUGAR, SALT, CULTURED BROWN RICE, GARLIC POWDER, SPICES, XANTHAN GUM, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO SAUCE (WATER. TOMATO PASTE, SEASONING (CANE SUGAR, SEA SALT, DEHYDRATED ONION AND GARLIC, SPICES), SEA SALT), UNCURED PEPPERONI (PORK, BEEF, SEA SALT, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SPICE, TURBINADO SUGAR, NATURAL HARDWOOD SMOKED SUGAR, CULTURED CELERY POWDER, CHERRY JUICE POWDER, LIME JUICE CONCENTRATE, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE, ROSEMARY EXTRACT), PECORINO ROMANO AND PARMESAN CHEESE BLEND (PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES))

Palm oil freeNot veganNot vegetarian
Allergens
BeefCeleryEggsMilkPork

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
10 oz
Serving size
1/2 pizza (142 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0606541601272

Prices reported by shoppers

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Frequently asked questions

How many calories are in Uncured Pepperoni Cauliflower Crust Pizza?

Uncured Pepperoni Cauliflower Crust Pizza contains 232 kcal per 100 g and about 330 kcal per serving (1/2 pizza (142 g)).

How much sugar is in Uncured Pepperoni Cauliflower Crust Pizza?

Uncured Pepperoni Cauliflower Crust Pizza has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Uncured Pepperoni Cauliflower Crust Pizza healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Uncured Pepperoni Cauliflower Crust Pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Uncured Pepperoni Cauliflower Crust Pizza contain?

According to the label data it contains: Beef, Celery, Eggs, Milk, Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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