View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Roasted Vegetable Cauliflower Crust Pizza
Roasted Vegetable Cauliflower Crust Pizza by Milton's provides 212 kcal per 100 g, with 4 g of sugars and 9.5 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen pizzas category and comes in a 2 pizzas pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.25 serving (126 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 212 kcal | 267 kcal | 229 −7% | |
| Total fat | 6.4 g | 8 g | 10% | 8.5 −26% |
| Saturated fat | 4 g | 5 g | 25% | 3.6 +9% |
| Carbohydrates | 21.4 g | 27 g | 10% | 27.6 −22% |
| Total sugars | 4 g | 5 g | 3.2 +23% | |
| Added sugars | 0.8 g | 1 g | 2% | 1 −22% |
| Dietary fiber | 1.6 g | 2 g | 7% | 2.2 −27% |
| Protein | 9.5 g | 12 g | 24% | 9.6 |
| Salt | 1 g | 1.3 g | 1.2 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1797 Frozen pizzas products on Foodmetria.
Compared with other frozen pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cauliflower crust (cauliflower, non-gmo low moisture part-skim mozzarella cheese (non-gmo cultured pasteurized part skim milk, salt vegetarian enzymes, powdered cellulose[ to prevent caking], calcium chloride), rice flour, tapioca starch, water egg whites, modified rice starch, sugar, organic yeast, salt, cultured brown rice, garlic powder, italian seasoning, xanthan gum, non-gmo part skim low moisture mozzarella cheese (non-gmo cultured pasteurized part skim milk, salt, vegetarian enzymes, calcium chloride) tomato sauce (water, tomato paste, seasoning {cane sugar, sea salt, dehydrated onion and garlic, spices} sea salt), roasted zucchini, roasted bell peppers (roasted red bell peppers, roasted yellow bell peppers, roasted green bell peppers), roasted onion, pecorino romano and parmesan cheese blend (pecorino romano cheese {pasteurized sheep's milk, salt, enzymes}, parmesan cheese {pasteurized milk, cheese cultures, salt, enzymes}), roasted garlic, basil, oregano.
- Allergens
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2 pizzas
- Serving size
- 0.25 serving (126 g)
- Labels & certifications
- No glutenNo GMOsCertified gluten-freeNon GMO projectRBST free
- Sold in
- United States
- Barcode
- 0655122201745
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Roasted Vegetable Cauliflower Crust Pizza?
Roasted Vegetable Cauliflower Crust Pizza contains 212 kcal per 100 g and about 267 kcal per serving (0.25 serving (126 g)).
How much sugar is in Roasted Vegetable Cauliflower Crust Pizza?
Roasted Vegetable Cauliflower Crust Pizza has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roasted Vegetable Cauliflower Crust Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Roasted Vegetable Cauliflower Crust Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Roasted Vegetable Cauliflower Crust Pizza contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3 
b NOVA 4 
b NOVA 4 
c NOVA 3 More frozen pizzas
View all →
c NOVA 4 
c NOVA 4 
c NOVA 4 
d NOVA 4 
c NOVA 4 
c NOVA 4 More from Milton's
View all →
d NOVA 3 
c NOVA 3 
d NOVA 4 
d NOVA 3 
d NOVA 4 
d NOVA 4