Two-bite new york style cheesecake cupcakes

by Two-Bite in Frozen desserts Barcode 0770981320014
Bad nutritional quality
Ultra-processed food

Two-bite new york style cheesecake cupcakes by Two-Bite provides 357 kcal per 100 g, with 27.1 g of sugars and 5.7 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
24.3 g · High
Saturated fat
11.4 g · High
Sugars
27.1 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 cakes (70 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 250 kcal 214 +67%
Total fat 24.3 g 17 g 22% 10 +143%
Saturated fat 11.4 g 8 g 40% 6.2 +85%
Carbohydrates 31.4 g 22 g 8% 28.4 +11%
Total sugars 27.1 g 19 g 21.6 +26%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 5.7 g 4 g 8% 3.4 +68%
Salt 0.5 g 0.4 g 0.2 +128%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Compared with other frozen desserts

Calories higher 4%
Sugars higher 13%
Salt higher 6%
Saturated fat higher 9%
Protein top 9%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cream cheese (cream, skim milk, bacterial culture, salt, carob bean gum), icing sugar, sour cream (cream, milk, modified corn starch, disodium phosphate, guar gum, carrageenan, carob bean gum, microbial enzyme, bacterial culture), sugar, egg, shortening (canola, palm, modified palm and palm kernel oil), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, skim milk powder, corn starch, dextrose, natural flavor, modified corn starch, salt, sodium alginate, polysorbate 60.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 6

High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 cakes (70 g)
Sold in
United States
Barcode
0770981320014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Two-bite new york style cheesecake cupcakes?

Two-bite new york style cheesecake cupcakes contains 357 kcal per 100 g and about 250 kcal per serving (2 cakes (70 g)).

How much sugar is in Two-bite new york style cheesecake cupcakes?

Two-bite new york style cheesecake cupcakes has 27.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Two-bite new york style cheesecake cupcakes healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Two-bite new york style cheesecake cupcakes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Two-bite new york style cheesecake cupcakes contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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