Tuscan veggie sausage
Tuscan veggie sausage provides 259 kcal per 100 g, with 1.7 g of sugars and 24.1 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat analogues category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 patty (58 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 259 kcal | 150 kcal | 204 +27% | |
| Total fat | 10.3 g | 6 g | 8% | 10 |
| Saturated fat | 3.5 g | 2 g | 10% | 1.8 +95% |
| Carbohydrates | 17.2 g | 10 g | 4% | 11.6 +49% |
| Total sugars | 1.7 g | 1 g | 2.2 −21% | |
| Dietary fiber | 6.9 g | 4 g | 14% | 4.7 +48% |
| Protein | 24.1 g | 14 g | 28% | 15.2 +59% |
| Salt | 0.7 g | 0.4 g | 1.5 −55% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2798 Meat analogues products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 37% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 1.7 g sugars per 100 g (EU: no more than 5 g per 100 g)
- High fiber
- 6.9 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other meat analogues
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vital wheat gluten, water, chia seeds, onion, barley*, non-gmo soy sauce (water, soybeans, wheat, salt, organic alcohol), pea protein, garlic, nutritional yeast (dried yeast, niacin [vit b3], pyridoxine hydrochloride [vit b6], thiamin hydrochloride [vit b1], riboflavin [vit b2], folic acid, vit b12), kale, coconut oil, flax seed meal, parsley, spices, rice bran oil, natural vegan sausage flavor, extra virgin olive oil, red bell pepper, rosemary, natural vegan pork flavor, natural hickory smoke, non-gmo expeller pressed canola oil.
- Allergens
- GlutenSoybeans
Product details
- Serving size
- 1 patty (58 g)
- Sold in
- United States
- Barcode
- 0016741777750
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tuscan veggie sausage?
Tuscan veggie sausage contains 259 kcal per 100 g and about 150 kcal per serving (1 patty (58 g)).
How much sugar is in Tuscan veggie sausage?
Tuscan veggie sausage has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tuscan veggie sausage healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tuscan veggie sausage contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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