Turkey Lasagna

by Barefoot Contessa in Frozen foods Barcode 0081697003703
Average nutritional quality
Ultra-processed food

Turkey Lasagna by Barefoot Contessa provides 148 kcal per 100 g, with 2.5 g of sugars and 9.5 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
2.5 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10 onz (283 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 148 kcal 419 kcal 187 −21%
Total fat 6.7 g 19 g 24% 8.2 −18%
Saturated fat 3.2 g 9 g 45% 2.9 +10%
Carbohydrates 12.4 g 35 g 13% 20.1 −38%
Total sugars 2.5 g 7 g 4.4 −44%
Dietary fiber 1.1 g 3.1 g 11% 1.7 −35%
Protein 9.5 g 27 g 54% 7.9 +20%
Salt 1.1 g 3 g 1

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other frozen foods

Calories lower 41%
Sugars higher 40%
Salt higher 35%
Saturated fat higher 32%
Protein top 28%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sauce (tomatoes [tomatoes, tomato puree, salt, citric acid, calcium chloride], turkey sausage [turkey, water, turkey fat, salt, spice extractives {including paprika}, bha, bht, citric acid, sodium tripolyphosphate], tomato paste, onion, extra virgin olive oil, basil, garlic, salt, spice), cheese filling (ricotta cheese [whey, milk, cream, vinegar, salt], water, mozzarella and parmesan cheeses [pasteurized milk, cheese cultures, salt, enzymes], goat cheese [cultured pasteurized goat milk, salt, rennet], modified corn starch, eggs, salt, spice), pasta (enriched durum semolina [durum semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water).

Not veganNot vegetarian
Allergens
EggsGlutenMilk

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
10 onz (283 g)
Sold in
United States
Barcode
0081697003703

Prices reported by shoppers

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Frequently asked questions

How many calories are in Turkey Lasagna?

Turkey Lasagna contains 148 kcal per 100 g and about 419 kcal per serving (10 onz (283 g)).

How much sugar is in Turkey Lasagna?

Turkey Lasagna has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Turkey Lasagna healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Turkey Lasagna vegan?

Based on its ingredient list, it is not vegan.

What allergens does Turkey Lasagna contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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