Tripes à la mode de Caen

by Metras 500 g in Meals with meat Barcode 3181411339174
Bad nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Tripes à la mode de Caen by Metras provides 192 kcal per 100 g, with 0 g of sugars and 14.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Meals with meat category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
14.5 g · Moderate
Saturated fat
7.4 g · High
Sugars
0 g · Low
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 192 kcal 159 +21%
Total fat 14.5 g 8.3 +75%
Saturated fat 7.4 g 3 +146%
Carbohydrates 1 g 9.9 −90%
Total sugars 0 g 2.1 −100%
Added sugars 0 g 0.9 −100%
Protein 14.3 g 10.6 +35%
Salt 2.4 g 1.1 +121%

Category average across 541 Meals with meat products on Foodmetria.

Compared with other meals with meat

Calories higher 22%
Sugars lower 1%
Salt higher 4%
Saturated fat higher 9%
Protein top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Panses, bonnets, feuillets et caillettes de boeuf en proportion naturelle, eau, carottes, pieds de boeuf, oignons, sel, épices, arômes naturels gélatine, acidifiants acétate de sodium, acide citrique.

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Sold in
France
Barcode
3181411339174

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tripes à la mode de Caen?

Tripes à la mode de Caen contains 192 kcal per 100 g.

How much sugar is in Tripes à la mode de Caen?

Tripes à la mode de Caen has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tripes à la mode de Caen healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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