Traditionally brewed soy sauce

by Kikkoman in Soy sauces Barcode 0041390001413
Bad nutritional quality

Traditionally brewed soy sauce by Kikkoman provides 67 kcal per 100 g, with 0 g of sugars and 13.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Soy sauces category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
16.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 67 kcal 10 kcal 92 −27%
Total fat 0 g 0 g 0% 0.4 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 6.7 g 1 g 0% 14.9 −55%
Total sugars 0 g 0 g 9.3 −100%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 13.3 g 2 g 4% 6.6 +101%
Salt 16.5 g 2.5 g 13 +26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1042 Soy sauces products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other soy sauces

Calories lower 42%
Sugars lower 1%
Salt higher 28%
Saturated fat lower 1%
Protein top 4%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 Tbsp (15 g)
Labels & certifications
No preservatives
Sold in
United States
Barcode
0041390001413

Prices reported by shoppers

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Frequently asked questions

How many calories are in Traditionally brewed soy sauce?

Traditionally brewed soy sauce contains 67 kcal per 100 g and about 10 kcal per serving (1 Tbsp (15 g)).

How much sugar is in Traditionally brewed soy sauce?

Traditionally brewed soy sauce has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Traditionally brewed soy sauce healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 21, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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