Nutrition report ready
Traditional Pickling Vinegar Base, Traditional
Nutri-Score E NOVA 4
View detailsTraditional Pickling Vinegar Base, Traditional
Traditional Pickling Vinegar Base, Traditional by Heinz provides 67 kcal per 100 g, with 13.3 g of sugars and 0 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (15 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 67 kcal | 10 kcal | 216 −69% | |
| Total fat | 0 g | 0 g | 0% | 13.9 −100% |
| Carbohydrates | 13.3 g | 2 g | 1% | 16.5 −19% |
| Total sugars | 13.3 g | 2 g | 11.3 +17% | |
| Added sugarsUSDA | 13.3 g | 2 g | 4% | 7.8 +71% |
| Protein | 0 g | 0 g | 0% | 2.2 −100% |
| Salt | 5.3 g | 0.8 g | 2.5 +115% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2963 Sauces products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Distilled White Vinegar, Water, Sugar, Salt, Natural Flavor.
Product details
- Serving size
- 1 Tbsp (15 g)
- Sold in
- United States
- Barcode
- 0013000012867
Prices reported by shoppers
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Frequently asked questions
How many calories are in Traditional Pickling Vinegar Base, Traditional?
Traditional Pickling Vinegar Base, Traditional contains 67 kcal per 100 g and about 10 kcal per serving (1 Tbsp (15 g)).
How much sugar is in Traditional Pickling Vinegar Base, Traditional?
Traditional Pickling Vinegar Base, Traditional has 13.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Traditional Pickling Vinegar Base, Traditional healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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