Traditional homestyle bread
Traditional homestyle bread by Parade provides 316 kcal per 100 g, with 1.8 g of sugars and 8.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.125 loaf (57 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 316 kcal | 180 kcal | |
| Total fat | 12.3 g | 7 g | 9% |
| Saturated fat | 2.6 g | 1.5 g | 8% |
| Carbohydrates | 43.9 g | 25 g | 9% |
| Total sugars | 1.8 g | 1 g | |
| Dietary fiber | 1.8 g | 1 g | 4% |
| Protein | 8.8 g | 5 g | 10% |
| Salt | 1.2 g | 0.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Ingredients
Bread: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 2% of: soybean oil, salt, yeast, malted barley flour, sugar, wheat gluten, dextrose, enzymes, ascorbic acid, guar gum, vegetable protein, corn meal. spread: vegetable oil blend (soybean, palm), water, garlic*, contains less than 2% of: salt, sweet cream buttermilk, mono - and diglycerides, natural flavor, spices, soy lecithin, potassium sorbate (to protect quality), citric acid, beta carotene (for color), vitamin a palmitate.
- Allergens
- GlutenSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.125 loaf (57 g)
- Sold in
- United States
- Barcode
- 0050700563220
Prices reported by shoppers
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Frequently asked questions
How many calories are in Traditional homestyle bread?
Traditional homestyle bread contains 316 kcal per 100 g and about 180 kcal per serving (0.125 loaf (57 g)).
How much sugar is in Traditional homestyle bread?
Traditional homestyle bread has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Traditional homestyle bread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Traditional homestyle bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Traditional homestyle bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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