Traditional Gourmet Portabella

by Renaissance Food Group Barcode 0826766116621
Not enough data to compute
Ultra-processed food

Traditional Gourmet Portabella by Renaissance Food Group provides 68 kcal per 100 g, with 2.5 g of sugars and 4.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
1.3 g · Low
Sugars
2.5 g · Low
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 mushroom (118 g)

Nutrient Per 100 g Per serving% DV*
Calories 68 kcal 80 kcal
Total fat 2.5 g 3 g 4%
Saturated fat 1.3 g 1.5 g 8%
Carbohydrates 7.6 g 9 g 3%
Total sugars 2.5 g 3 g
Dietary fiber 1.7 g 2 g 7%
Protein 4.2 g 5 g 10%
Salt 0.3 g 0.4 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Ingredients

Portabella mushrooms, marinated artichoke hearts (quartered artichoke hearts, water, vegetable oil [soybean and/or sunflower oil], vinegar, spices, salt, citric acid and ascorbic acid to preserve color), red bell pepper, parmesan cheese (parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes], and powdered cellulose added to prevent caking), spinach, panko bread crumbs (wheat flour, contains 2% or less of the following: sugar, yeast, soybean oil, salt), yellow onion, mozzarella cheese (low moisture part skim mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], rice flour and cellulose powder added to prevent caking, natamycin [a natural mold inhibitor]), minced garlic in water (garlic, water, citric acid), crimini mushrooms, worcestershire sauce (water, high fructose corn syrup, molasses, salt, vinegar, caramel color, hydrolyzed soy protein [soy], enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], natural flavor, guar gum, and sodium benzoate), pepper jack cheese (cultured pasteurized milk, red and green jalapeno peppers, salt, enzymes, cellulose [to prevent caking]), cooking sherry (sherry wine, salt, potassium sorbate [preservative], potassium metabisulfite [preservative]), parsley, basil, sage, black pepper.

Not vegan
Allergens
GlutenSoybeans

Additives 8

Moderate overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk
E235 - Natamycin
Preservative
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 mushroom (118 g)
Sold in
United States
Barcode
0826766116621

Prices reported by shoppers

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Frequently asked questions

How many calories are in Traditional Gourmet Portabella?

Traditional Gourmet Portabella contains 68 kcal per 100 g and about 80 kcal per serving (1 mushroom (118 g)).

How much sugar is in Traditional Gourmet Portabella?

Traditional Gourmet Portabella has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Traditional Gourmet Portabella healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Traditional Gourmet Portabella vegan?

Based on its ingredient list, it is not vegan.

What allergens does Traditional Gourmet Portabella contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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