Tortellini al prosciutto cotto

by La Romagna in Fresh pasta Barcode 8010494003656
Average nutritional quality

Tortellini al prosciutto cotto by La Romagna provides 283 kcal per 100 g, with 1.6 g of sugars and 11.2 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Fresh pasta category.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.8 g · Low
Sugars
1.6 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 283 kcal 265 +7%
Total fat 2.4 g 5.9 −60%
Saturated fat 0.8 g 2.6 −69%
Carbohydrates 54 g 41.7 +29%
Total sugars 1.6 g 2.6 −37%
Dietary fiber 2.6 g 2.8 −7%
Protein 11.2 g 10.5 +6%
Salt 1 g 1.3 −21%

Category average across 973 Fresh pasta products on Foodmetria.

Compared with other fresh pasta

Calories higher 37%
Sugars lower 43%
Salt higher 48%
Saturated fat lower 32%
Protein top 35%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8010494003656

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tortellini al prosciutto cotto?

Tortellini al prosciutto cotto contains 283 kcal per 100 g.

How much sugar is in Tortellini al prosciutto cotto?

Tortellini al prosciutto cotto has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tortellini al prosciutto cotto healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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