Torta nocciole e cacao con pasta frolla croccante

by Coop 500 g in Soft cake with nuts Barcode 8001120937278
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Torta nocciole e cacao con pasta frolla croccante by Coop provides 504 kcal per 100 g, with 31 g of sugars and 6.7 g of protein. Its Nutri-Score is E. It is listed in the Soft cake with nuts category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
27 g · High
Saturated fat
6.2 g · High
Sugars
31 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 504 kcal 394 +28%
Total fat 27 g 17.5 +54%
Saturated fat 6.2 g 6.5
Carbohydrates 58 g 51.7 +12%
Total sugars 31 g 32.7 −5%
Protein 6.7 g 6.4
Salt 0.5 g 0.4 +37%

Category average across 8 Soft cake with nuts products on Foodmetria.

Compared with other soft cake with nuts

Calories higher 12%
Sugars lower 38%
Salt lower 50%
Saturated fat lower 38%
Protein top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Labels & certifications
Fair tradeFairtrade InternationalNo palm oil
Sold in
Italy
Barcode
8001120937278

Prices reported by shoppers

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Frequently asked questions

How many calories are in Torta nocciole e cacao con pasta frolla croccante?

Torta nocciole e cacao con pasta frolla croccante contains 504 kcal per 100 g.

How much sugar is in Torta nocciole e cacao con pasta frolla croccante?

Torta nocciole e cacao con pasta frolla croccante has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Torta nocciole e cacao con pasta frolla croccante healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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