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Tofu Lee
Tofu Lee provides 105 kcal per 100 g, with 0.3 g of sugars and 10.7 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Tofu category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 105 kcal | 149 −29% |
| Total fat | 6.7 g | 8.9 −24% |
| Saturated fat | 1 g | 1.4 −27% |
| Carbohydrates | 0.3 g | 3 −92% |
| Total sugars | 0.3 g | 0.9 −73% |
| Added sugars | 0 g | 0.3 −100% |
| Protein | 10.7 g | 13.6 −21% |
| Salt | 0.1 g | 0.9 −85% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1124 Tofu products on Foodmetria.
Compared with other tofu
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sojabohnen, Wasser Gerinnungsmittel: Magnesiumchlorid
- Allergens
- Soybeans
Product details
- Sold in
- Germany
- Barcode
- 4037351234125
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tofu Lee?
Tofu Lee contains 105 kcal per 100 g.
How much sugar is in Tofu Lee?
Tofu Lee has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tofu Lee healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tofu Lee vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Tofu Lee contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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