Tofu a base di cipolla

by DONAU SOJA 180g in Tofu Barcode 4056489068846
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Tofu a base di cipolla by DONAU SOJA provides 121 kcal per 100 g, with 0.5 g of sugars and 12 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tofu category and comes in a 180g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
1 g · Low
Sugars
0.5 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 121 kcal 149 −19%
Total fat 7 g 8.9 −22%
Saturated fat 1 g 1.4 −26%
Carbohydrates 2 g 3 −34%
Total sugars 0.5 g 0.9 −47%
Added sugars 0 g 0.3 −100%
Dietary fiber 1 g 2.1 −53%
Protein 12 g 13.6 −12%
Salt 1.6 g 0.9 +78%

Category average across 1119 Tofu products on Foodmetria.

Compared with other tofu

Calories lower 27%
Sugars lower 31%
Salt higher 12%
Saturated fat lower 25%
Protein top 73%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

88% tofu (57% fagioli di soia, acqua, agenti di resistenza: cloruro di calcio, cloruro di magnesio), 12% marinatura [acqua, condimenti per marinatura (39% cipolla in polvere, sale, aromi, pepe, cumino), olio di colza, amido di di mais].

Palm oil freeVeganVegetarian
Allergens
Soybeans

Additives 2

Moderate overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
180g
Labels & certifications
VegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union Vegan
Sold in
Czech Republic, France, Germany
Barcode
4056489068846

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tofu a base di cipolla?

Tofu a base di cipolla contains 121 kcal per 100 g.

How much sugar is in Tofu a base di cipolla?

Tofu a base di cipolla has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tofu a base di cipolla healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tofu a base di cipolla vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Tofu a base di cipolla contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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