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Toffee Cheesecake
Toffee Cheesecake by Iceland provides 331 kcal per 100 g, with 25.5 g of sugars and 4.5 g of protein. Its Nutri-Score is D. It is listed in the Caramel cheesecakes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 331 kcal | 338 |
| Total fat | 16.4 g | 18.2 −10% |
| Saturated fat | 6.7 g | 10.6 −37% |
| Carbohydrates | 41.1 g | 38.1 +8% |
| Total sugars | 25.5 g | 27.3 −7% |
| Dietary fiber | 0.8 g | 1.1 −25% |
| Protein | 4.5 g | 5 −10% |
| Salt | 0.2 g | 0.4 −53% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 21 Caramel cheesecakes products on Foodmetria.
Compared with other caramel cheesecakes
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- United Kingdom
- Barcode
- 5010482859527
Prices reported by shoppers
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Frequently asked questions
How many calories are in Toffee Cheesecake?
Toffee Cheesecake contains 331 kcal per 100 g.
How much sugar is in Toffee Cheesecake?
Toffee Cheesecake has 25.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Toffee Cheesecake healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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