Tijgerbrood

by Bakker Schat BV in Breads Barcode 23073159
Good nutritional quality
Processed food

Tijgerbrood by Bakker Schat BV provides 283 kcal per 100 g, with 1.8 g of sugars and 10 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten, soybeans, sojabloem, tarwezemelen.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.2 g · Low
Sugars
1.8 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 35g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 283 kcal 99 kcal 286
Total fat 1.2 g 0.4 g 1% 5.3 −77%
Saturated fat 0.2 g 0.1 g 1% 1 −79%
Carbohydrates 55 g 19.3 g 7% 48.4 +14%
Total sugars 1.8 g 0.6 g 4.6 −61%
Dietary fiber 3.7 g 1.3 g 5% 4.5 −18%
Protein 10 g 3.5 g 7% 9.6 +5%
Salt 1 g 0.4 g 1.3 −22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Compared with other breads

Calories higher 34%
Sugars lower 30%
Salt lower 29%
Saturated fat lower 39%
Protein top 34%
Fiber top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

tarwebloem, water, paneermeel (_tarwe_), rijstebloem, bakkersgist, _tarwezemelen_, bakkerszout, meelverbeteraar (E300), _sojabloem_, desempoeder(_tarwe_).

Palm oil free
Allergens
GlutenSoybeansSojabloemTarwezemelen

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
35g
Sold in
Netherlands
Barcode
23073159

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tijgerbrood?

Tijgerbrood contains 283 kcal per 100 g and about 99 kcal per serving (35g).

How much sugar is in Tijgerbrood?

Tijgerbrood has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tijgerbrood healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Tijgerbrood contain?

According to the label data it contains: Gluten, Soybeans, Sojabloem, Tarwezemelen. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 11, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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