View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Thon blanc
Thon blanc by Bonne nature provides 106 kcal per 100 g, with 0 g of sugars and 25.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Albacore category and comes in a 160 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 106 kcal | 230 −54% |
| Total fat | 0.4 g | 15.1 −97% |
| Saturated fat | 0.1 g | 2.7 −96% |
| Carbohydrates | 0 g | 0.9 −100% |
| Total sugars | 0 g | 0.3 −100% |
| Protein | 25.7 g | 22.9 +12% |
| Salt | 0.8 g | 1.2 −31% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 286 Albacore products on Foodmetria.
Compared with other albacore
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 160 g
- Labels & certifications
- SustainableSustainable fisherySustainable Seafood MSC
- Sold in
- France
- Barcode
- 3188720004588
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Thon blanc?
Thon blanc contains 106 kcal per 100 g.
How much sugar is in Thon blanc?
Thon blanc has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thon blanc healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More albacore
View all →
c NOVA 4 
b NOVA 3 
a NOVA 3 
b NOVA 1 
d NOVA 3 
b NOVA 3 More from Bonne nature
View all →
b 
b NOVA 3 
b NOVA 3 
c 
NOVA 3 
b