Thin crust supreme pizza

in Pizzas Barcode 0078742029054
Poor nutritional quality
Ultra-processed food

Thin crust supreme pizza provides 218 kcal per 100 g, with 1.3 g of sugars and 9.6 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, gluten, milk, pork, soybeans.

Nutrient levels per 100 g

Fat
11.5 g · Moderate
Saturated fat
5.1 g · High
Sugars
1.3 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/3 pizza (156 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 218 kcal 340 kcal 249 −12%
Total fat 11.5 g 18 g 23% 10.3 +12%
Saturated fat 5.1 g 8 g 40% 4.5 +15%
Carbohydrates 18.6 g 29 g 11% 27.9 −33%
Total sugars 1.3 g 2 g 3.1 −58%
Dietary fiber 1.3 g 2 g 7% 1.7 −23%
Protein 9.6 g 15 g 30% 10.9 −12%
Salt 1.3 g 2 g 1.4 −10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7700 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from June 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
18% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
1.3 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other pizzas

Calories lower 29%
Sugars lower 10%
Salt lower 45%
Saturated fat higher 29%
Protein top 63%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust (wheat flour, water, soybean oil, palm oil [with natural flavor colored with beta carotene], cultured wheat starch, yeast, dextrose, salt, white corn meal, citric acid, l-cysteine), sauce (tomato puree [water, tomato paste], salt, sugar, spice, citric acid, garlic powder, onion powder), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), pepperoni (pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid), cooked italian sausage (pork, spices, water, salt, corn syrup solids, paprika, sodium phosphate, flavorings), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), black olives (olives, salt, and ferrous gluconate added to stabilize color), green bell peppers, red bell peppers, yellow bell peppers, red onion, parmesan cheese (pasteurized part skim milk, cheese culture, salt, enzymes, powdered cellulose [anti-caking agent]), garlic, dried oregano, dried basil.

Contains palm oilNot veganNot vegetarian
Allergens
BeefGlutenMilkPorkSoybeans

Additives 9

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/3 pizza (156 g)
Sold in
United States
Barcode
0078742029054

Prices reported by shoppers

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Frequently asked questions

How many calories are in Thin crust supreme pizza?

Thin crust supreme pizza contains 218 kcal per 100 g and about 340 kcal per serving (1/3 pizza (156 g)).

How much sugar is in Thin crust supreme pizza?

Thin crust supreme pizza has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Thin crust supreme pizza healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Thin crust supreme pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Thin crust supreme pizza contain?

According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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