Nutrition report ready

The best ancient grain loaf

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Morrisons product.

Nutri-Score C

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The best ancient grain loaf by Morrisons

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The best ancient grain loaf

by Morrisons in Breads Barcode 5010251834861
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

The best ancient grain loaf by Morrisons provides 259 kcal per 100 g, with 3.5 g of sugars and 10.1 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Breads category.

Nutrient levels per 100 g

Fat
3.1 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
3.5 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 259 kcal 286 −10%
Total fat 3.1 g 5.3 −41%
Saturated fat 1.6 g 1 +67%
Carbohydrates 45 g 48.5 −7%
Total sugars 3.5 g 4.6 −24%
Protein 10.1 g 9.6 +6%
Salt 0.8 g 1.3 −36%

Category average across 15607 Breads products on Foodmetria.

Compared with other breads

Calories lower 42%
Sugars higher 45%
Salt lower 17%
Saturated fat higher 15%
Protein top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
5010251834861

Prices reported by shoppers

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Frequently asked questions

How many calories are in The best ancient grain loaf?

The best ancient grain loaf contains 259 kcal per 100 g.

How much sugar is in The best ancient grain loaf?

The best ancient grain loaf has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is The best ancient grain loaf healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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