The bakery, cookies, banana walnut

by The Bakery in Biscuits Barcode 0078742081175
Bad nutritional quality
Ultra-processed food

The bakery, cookies, banana walnut by The Bakery provides 464 kcal per 100 g, with 35.7 g of sugars and 3.6 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
21.4 g · High
Sugars
35.7 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 cookies (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 464 kcal 130 kcal 457
Total fat 25 g 7 g 9% 20.3 +23%
Saturated fat 21.4 g 6 g 30% 8.8 +143%
Carbohydrates 57.1 g 16 g 6% 64 −11%
Total sugars 35.7 g 10 g 28.6 +25%
Dietary fiber 0 g 0 g 0% 3.5 −100%
Protein 3.6 g 1 g 2% 6.8 −48%
Salt 0.6 g 0.2 g 0.7 −16%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other biscuits

Calories lower 48%
Sugars higher 27%
Salt lower 46%
Saturated fat higher 4%
Protein top 87%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Coating (sugar, hydrogenated palm kernel oil, cocoa powder processed with alkali, dry buttermilk, cocoa powder, milkfat, hydrogenated palm oil, sorbitan monostearate, soy lecithin, natural flavor, artificial flavors), enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, vegetable shortening (palm oil, citric acid [preservative]), water, walnuts, bananas dehydrated, butter (sweet cream, salt), molasses, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), baking soda, natural and artificial flavoring, salt, dry whole milk, whole egg, corn syrup.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkNutsSoybeans

Additives 10

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
4 cookies (28 g)
Sold in
United States
Barcode
0078742081175

Prices reported by shoppers

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Frequently asked questions

How many calories are in The bakery, cookies, banana walnut?

The bakery, cookies, banana walnut contains 464 kcal per 100 g and about 130 kcal per serving (4 cookies (28 g)).

How much sugar is in The bakery, cookies, banana walnut?

The bakery, cookies, banana walnut has 35.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is The bakery, cookies, banana walnut healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is The bakery, cookies, banana walnut vegan?

Based on its ingredient list, it is not vegan.

What allergens does The bakery, cookies, banana walnut contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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