Thai noodle salad
Thai noodle salad provides 200 kcal per 100 g, with 6.4 g of sugars and 5 g of protein. That is 62% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category. Contains: gluten, nuts, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3/4 cup (140 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 200 kcal | 280 kcal | 177 +13% | |
| Total fat | 8.6 g | 12 g | 15% | 11.7 −27% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 25 g | 35 g | 13% | 12.4 +101% |
| Total sugars | 6.4 g | 9 g | 4 +62% | |
| Dietary fiber | 2.1 g | 2.9 g | 10% | 2.4 −14% |
| Protein | 5 g | 7 g | 14% | 7.3 −31% |
| Salt | 1.1 g | 1.6 g | 1.1 +6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4688 Salads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cooked enriched linguine (durum wheat semolina, niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), red bell pepper, sesame oil, soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), rice vinegar ([water, rice], sugar, salt), corn (young baby corn, water, salt), sugar, almonds, green bell pepper, cilantro, green onion, garlic (garlic, water), sesame seeds, sea salt, sodium benzoate and potassium sorbate added to protect flavor, xanthan gum.
- Allergens
- GlutenNutsSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3/4 cup (140 g)
- Sold in
- United States
- Barcode
- 0718129030708
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thai noodle salad?
Thai noodle salad contains 200 kcal per 100 g and about 280 kcal per serving (3/4 cup (140 g)).
How much sugar is in Thai noodle salad?
Thai noodle salad has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Thai noodle salad healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Thai noodle salad contain?
According to the label data it contains: Gluten, Nuts, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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