View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Tenders de colin d'Alaska aux épices
Tenders de colin d'Alaska aux épices provides 131 kcal per 100 g, with 0.9 g of sugars and 22 g of protein. Its Nutri-Score is A. It is listed in the Pollocks category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 131 kcal | 124 +6% |
| Total fat | 0.7 g | 4.9 −86% |
| Saturated fat | 0.2 g | 1 −81% |
| Carbohydrates | 9 g | 5.7 +58% |
| Total sugars | 0.9 g | 1 −7% |
| Protein | 22 g | 13.9 +58% |
| Salt | 0.9 g | 1.4 −32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 68 Pollocks products on Foodmetria.
Compared with other pollocks
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 200 g
- Labels & certifications
- Triman
- Sold in
- France
- Barcode
- 3770019029862
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Tenders de colin d'Alaska aux épices?
Tenders de colin d'Alaska aux épices contains 131 kcal per 100 g.
How much sugar is in Tenders de colin d'Alaska aux épices?
Tenders de colin d'Alaska aux épices has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tenders de colin d'Alaska aux épices healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a 
a 
a NOVA 1 
a NOVA 1 More pollocks
View all →
a NOVA 4 
a NOVA 3 
a NOVA 4 
b NOVA 4 
a NOVA 4 
b NOVA 4