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Tarallini
Tarallini by Re: provides 476 kcal per 100 g, with 2 g of sugars and 9.3 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 250 g pack. Contains: gluten, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 476 kcal | 286 +66% |
| Total fat | 19 g | 5.3 +260% |
| Saturated fat | 3 g | 1 +215% |
| Carbohydrates | 67.7 g | 48.4 +40% |
| Total sugars | 2 g | 4.6 −56% |
| Added sugars | 0 g | 2.6 −100% |
| Dietary fiber | 1.7 g | 4.5 −62% |
| Protein | 9.3 g | 9.6 |
| Salt | 0 g | 1.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina di grano tenero, olio di oliva, vino bianco (contiene solfiti), olio extravergine di oliva, sale, olive nere 0,7%, cipolla disidratata 0,7%.
- Allergens
- GlutenSulphur dioxide and sulphites
- May contain traces
- MilkSesame seedsSoybeans
Product details
- Quantity
- 250 g
- Sold in
- Italy
- Barcode
- 8056149088012
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tarallini?
Tarallini contains 476 kcal per 100 g.
How much sugar is in Tarallini?
Tarallini has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tarallini healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tarallini contain?
According to the label data it contains: Gluten, Sulphur dioxide and sulphites. It may also contain traces of milk, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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