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Tarallini
Tarallini by Da Emilio provides 465 kcal per 100 g, with 0.5 g of sugars and 12 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Crackers (Appetizers) category and comes in a 300g pack. Contains: gluten, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 465 kcal | 449 |
| Total fat | 16 g | 18.1 −12% |
| Saturated fat | 2.7 g | 4.9 −45% |
| Carbohydrates | 66 g | 59.9 +10% |
| Total sugars | 0.5 g | 4.8 −90% |
| Added sugars | 0 g | 2.3 −100% |
| Dietary fiber | 0.5 g | 4.7 −89% |
| Protein | 12 g | 10.2 +17% |
| Salt | 1.6 g | 1.9 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5197 Crackers (Appetizers) products on Foodmetria.
Compared with other crackers (appetizers)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de blé dur, Farine de blé tendre, Huile d'olive extra vierge 16%, Vin blanc (contient des sulfites), Sel de cuisine
- Allergens
- GlutenSulphur dioxide and sulphites
Product details
- Quantity
- 300g
- Labels & certifications
- Mcheck
- Sold in
- Germany, Switzerland
- Barcode
- 7613312376249
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tarallini?
Tarallini contains 465 kcal per 100 g.
How much sugar is in Tarallini?
Tarallini has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tarallini healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tarallini contain?
According to the label data it contains: Gluten, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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