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Taralli au romarin
Taralli au romarin by Quattroemme provides 545 kcal per 100 g, with 1.3 g of sugars and 17 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Appetizers category and comes in a 250 g pack. Contains: gluten, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 545 kcal | 403 +35% |
| Total fat | 30 g | 19.9 +51% |
| Saturated fat | 1.5 g | 5.6 −73% |
| Carbohydrates | 89 g | 44.4 +100% |
| Total sugars | 1.3 g | 4.4 −70% |
| Added sugars | 0 g | 1.9 −100% |
| Protein | 17 g | 10.4 +63% |
| Salt | 1.5 g | 1.8 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2068 Appetizers products on Foodmetria.
Compared with other appetizers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé tendre "0" (gluten), vin blanc (sulfites), huile d'olive, huile d'olive extra vierge 5%, sel, fibre de blè, romarin 1%, aròme naturel.
- Allergens
- GlutenSulphur dioxide and sulphites
Product details
- Quantity
- 250 g
- Sold in
- France
- Barcode
- 8013941000307
Prices reported by shoppers
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Frequently asked questions
How many calories are in Taralli au romarin?
Taralli au romarin contains 545 kcal per 100 g.
How much sugar is in Taralli au romarin?
Taralli au romarin has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Taralli au romarin healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Taralli au romarin contain?
According to the label data it contains: Gluten, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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