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Taralli ai semi di finocchio
Taralli ai semi di finocchio by Compagnia de' Panettieri provides 457 kcal per 100 g, with 1.3 g of sugars and 9.4 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Crackers (Appetizers) category and comes in a 400 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 457 kcal | 449 |
| Total fat | 17.1 g | 18.1 −6% |
| Saturated fat | 3.3 g | 4.9 −33% |
| Carbohydrates | 65 g | 59.9 +9% |
| Total sugars | 1.3 g | 4.8 −73% |
| Added sugars | 0 g | 2.3 −100% |
| Dietary fiber | 2.9 g | 4.7 −38% |
| Protein | 9.4 g | 10.2 −8% |
| Salt | 2 g | 1.9 +5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5204 Crackers (Appetizers) products on Foodmetria.
Compared with other crackers (appetizers)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de froment, vin blanc, huile d'olive 11%, huile d'olive extra vierge 2%, graines de fenouil 0,9%, sel.
- Allergens
- Gluten
- May contain traces
- CeleryMilkNutsSoybeans
Product details
- Quantity
- 400 g
- Sold in
- France, Italy
- Barcode
- 8019730039961
Prices reported by shoppers
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Frequently asked questions
How many calories are in Taralli ai semi di finocchio?
Taralli ai semi di finocchio contains 457 kcal per 100 g.
How much sugar is in Taralli ai semi di finocchio?
Taralli ai semi di finocchio has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Taralli ai semi di finocchio healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Taralli ai semi di finocchio contain?
According to the label data it contains: Gluten. It may also contain traces of celery, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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