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Tapenade de Aubergine
Tapenade de Aubergine by Delizie di Calabria provides 201 kcal per 100 g, with 1.6 g of sugars and 0.8 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Tapenades category and comes in a 120 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 201 kcal | 259 −22% |
| Total fat | 19 g | 24.9 −24% |
| Saturated fat | 4 g | 3.6 +10% |
| Carbohydrates | 6.8 g | 4.7 +44% |
| Total sugars | 1.6 g | 1.8 −12% |
| Added sugars | 0 g | 0.4 −100% |
| Protein | 0.8 g | 2.4 −66% |
| Salt | 2.8 g | 2.8 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 441 Tapenades products on Foodmetria.
Compared with other tapenades
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Aubergine 69 %, huile de tournesol, câpres, ail, sel, vinaigre de vin blanc, origan, correcteur d'acidité : acide ascorbique.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120 g
- Labels & certifications
- Made in Italy
- Sold in
- France
- Barcode
- 8007548007180
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tapenade de Aubergine?
Tapenade de Aubergine contains 201 kcal per 100 g.
How much sugar is in Tapenade de Aubergine?
Tapenade de Aubergine has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tapenade de Aubergine healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tapenade de Aubergine vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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