Tangle creamy mushroom pasta
Tangle creamy mushroom pasta by Samyang provides 362 kcal per 100 g, with 2.9 g of sugars and 14.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bag (105 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 362 kcal | 380 kcal | |
| Total fat | 6.7 g | 7 g | 9% |
| Saturated fat | 1.9 g | 2 g | 10% |
| Carbohydrates | 64.8 g | 68 g | 25% |
| Total sugars | 2.9 g | 3 g | |
| Added sugars | 1.9 g | 2 g | 4% |
| Dietary fiber | 6.7 g | 7 g | 25% |
| Protein | 14.3 g | 15 g | 30% |
| Salt | 2.4 g | 2.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Wheat Flour, Tapioca Modified Starch, Soy Protein (concentrate, isolate), Chickpea Powder, Wheat Gluten, Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono&Diglycerides, Water, Shiitake Mushroom Extract, Maltodextrin, Soybean Oil, Onion, Yeast Extract, Sugar, Garlic, Dextrin, Isomaltooligosaccharide, Dried Shiitake Mushroom, Modified Starch, Hydrolyzed Soy Acid, Palm Oil, Soy Sauce (Water, Soybean, Salt, Wheat), Disodium Inosinate, Disodium Guanylate, Artificial Chicken Flavor, Wheat Starch, Soy Protein Isolate, Hydrolyzed Soy Protein, Artificial Meat Flavor, Rice Powder, Glucose, Lactic Acid, Citric Acid, Artificial Milk Flavor, Lactococcus Powder Inactive, Black Pepper Powder, Isomaltooligosaccharide, Water, Food Modified Starch, Palm Oil, Corn Oil, Maltodextrin, Salt, Black Pepper Powder, Soy Protein Isolate, Soybean Powder, Sugar, Artificial Milk Flavor, Artificial Truffle Flavor, Parsley, Glucose, Lecithin, Dipotassium Phosphate, Silicon Dioxide, Sucrose Fatty Acid Esters, Artificial Mushroom Flavor, Sodium Metaphosphate, Tocopherols, Dried Shiitake Mushroom, Dried White Mushroom.
- Allergens
- GlutenSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bag (105 g)
- Sold in
- United States
- Barcode
- 0192699001175
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tangle creamy mushroom pasta?
Tangle creamy mushroom pasta contains 362 kcal per 100 g and about 380 kcal per serving (1 bag (105 g)).
How much sugar is in Tangle creamy mushroom pasta?
Tangle creamy mushroom pasta has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tangle creamy mushroom pasta healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tangle creamy mushroom pasta contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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