Taglioni

by LIMA FOOD 400 g in Dry egg pastas Barcode 8054242193909
Poor nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Taglioni by LIMA FOOD provides 373 kcal per 100 g, with 2.1 g of sugars and 16.4 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dry egg pastas category and comes in a 400 g pack. Contains: eggs, gluten, blé, oeuf.

Nutrient levels per 100 g

Fat
4.2 g · Moderate
Saturated fat
1.2 g · Low
Sugars
2.1 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 373 kcal 363
Total fat 4.2 g 3.8 +8%
Saturated fat 1.2 g 1.1 +7%
Carbohydrates 66 g 66.7
Total sugars 2.1 g 2.7 −22%
Added sugars 0 g 0
Dietary fiber 2.9 g 3.1 −6%
Protein 16.4 g 14.3 +15%
Salt 1.6 g 0.4 +326%

Category average across 178 Dry egg pastas products on Foodmetria.

Compared with other dry egg pastas

Calories higher 35%
Sugars lower 30%
Salt higher 3%
Saturated fat higher 42%
Protein top 2%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semoule de _blé_ dur, farine 00, _oeuf_.

Not vegan
Allergens
EggsGlutenBléOeuf

Product details

Quantity
400 g
Sold in
France, Italy
Barcode
8054242193909

Prices reported by shoppers

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Frequently asked questions

How many calories are in Taglioni?

Taglioni contains 373 kcal per 100 g.

How much sugar is in Taglioni?

Taglioni has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Taglioni healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Taglioni vegan?

Based on its ingredient list, it is not vegan.

What allergens does Taglioni contain?

According to the label data it contains: Eggs, Gluten, Blé, Oeuf. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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