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Svartvinbärsgelé
Svartvinbärsgelé by Coop provides 237 kcal per 100 g, with 58 g of sugars and 0.1 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blackcurrants jellies category and comes in a 225 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 237 kcal | 223 +6% |
| Total fat | 0.1 g | 0.1 −26% |
| Saturated fat | 0 g | 0 −100% |
| Carbohydrates | 59 g | 54.2 +9% |
| Total sugars | 58 g | 52.3 +11% |
| Added sugars | 50.2 g | 39.7 +27% |
| Protein | 0.1 g | 0.4 −75% |
| Salt | 0.1 g | 0.2 −76% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 14 Blackcurrants jellies products on Foodmetria.
Compared with other blackcurrants jellies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rörsocker*, svartvinbärssaft* (svartvinbär: Polen), vatten, geleringsmedel (E 440). Tillverkad av 40 g svartvinbärssaft per 100 g. *KRAVmärkt ekologisk ingrediens. KRAV - märkningen verifieras av KIWA. Rörsocker: handlat i enlighet med Fairtrade-kriterierna, totalt 54%.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 225 g
- Labels & certifications
- Fair tradeOrganicEU OrganicFairtrade InternationalDK-ØKO-100
- Sold in
- Sweden
- Barcode
- 7340011471868
Prices reported by shoppers
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Frequently asked questions
How many calories are in Svartvinbärsgelé?
Svartvinbärsgelé contains 237 kcal per 100 g.
How much sugar is in Svartvinbärsgelé?
Svartvinbärsgelé has 58 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Svartvinbärsgelé healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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