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Super moist chocolate
chocolate cake mix
Super moist chocolate by Betty Crocker provides 368 kcal per 100 g, with 42.1 g of sugars and 5.3 g of protein. That is 18% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category and comes in a 375g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Serving (38 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 368 kcal | 140 kcal | 382 | |
| Total fat | 2.6 g | 1 g | 1% | 8 −67% |
| Saturated fat | 2.6 g | 1 g | 5% | 3.4 −24% |
| Carbohydrates | 84.2 g | 32 g | 12% | 71.6 +18% |
| Total sugars | 42.1 g | 16 g | 35.7 +18% | |
| Added sugars | 0 g | 0 g | 0% | 27.6 −100% |
| Dietary fiber | 2.6 g | 1 g | 4% | 3.2 −18% |
| Protein | 5.3 g | 2 g | 4% | 6.6 −20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2681 Cake mixes products on Foodmetria.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredients: Enriched wheat flour, Sugars (sugar and/or golden sugar, corn syrup), Cocoa, Leavening agents (baking soda, sodium aluminum phosphate), Modified corn starch, Modified palm oil, Corn starch, Propylene glycol monoesters of fatty acids, Monoglycerides, Monocalcium phosphate, Salt, Dicalcium phosphate, Sodium stearoyl-2-lactylate, Xanthan gum, Cellulose gum, Carob powder, Artificial flavour. Contains: Wheat.
- Allergens
- Gluten
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 375g
- Serving size
- 1 Serving (38 g)
- Sold in
- Canada, Germany, United States
- Barcode
- 0065633205833
Prices reported by shoppers
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Frequently asked questions
How many calories are in Super moist chocolate?
Super moist chocolate contains 368 kcal per 100 g and about 140 kcal per serving (1 Serving (38 g)).
How much sugar is in Super moist chocolate?
Super moist chocolate has 42.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Super moist chocolate healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Super moist chocolate contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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