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Stuffed Manzanilla Olives With Pimiento
Stuffed Manzanilla Olives With Pimiento by Tuscan Garden provides 179 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Olives category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 Olives (14 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 179 kcal | 25 kcal | 193 −7% | |
| Total fat | 17.9 g | 2.5 g | 3% | 19.2 −7% |
| Saturated fat | 3.6 g | 0.5 g | 3% | 3.1 +16% |
| Carbohydrates | 0 g | 0 g | 0% | 2.2 −100% |
| Total sugars | 0 g | 0 g | 0.4 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 3.2 −100% |
| Protein | 0 g | 0 g | 0% | 1.5 −100% |
| Salt | 4.1 g | 0.6 g | 3.2 +27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1231 Olives products on Foodmetria.
Compared with other olives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Manzanillo, olives, water, pimento paste, Permento, sodium alginate, guar gum, calcium chloride, salt, and lactic acid
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 Olives (14 g)
- Sold in
- United States
- Barcode
- 4061463018908
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stuffed Manzanilla Olives With Pimiento?
Stuffed Manzanilla Olives With Pimiento contains 179 kcal per 100 g and about 25 kcal per serving (4 Olives (14 g)).
How much sugar is in Stuffed Manzanilla Olives With Pimiento?
Stuffed Manzanilla Olives With Pimiento has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Stuffed Manzanilla Olives With Pimiento healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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